How to make delicious pork hotpot
In the past 10 days, among the hot topics about food on the Internet, pork hotpot has attracted much attention because it is easy to make and rich in nutrients. This article will combine the latest hot spots to introduce in detail how to make a delicious pork hot pot, and attach structured data for reference.
1. Analysis of hot topics

Based on recent web search data, the following are popular topics related to pork hotpot:
| Ranking | hot topics | Search volume (10,000) |
|---|---|---|
| 1 | Home version of pork hot pot recipe | 12.5 |
| 2 | Hot pot base selection tips | 9.8 |
| 3 | Pork Cut Selection Guide | 8.3 |
| 4 | Healthy hot pot matching plan | 7.6 |
2. Food preparation
Making pork hot pot requires the following main ingredients:
| Food Category | Recommended ingredients | Dosage (serves 2-3 people) |
|---|---|---|
| meat | Pork belly, tenderloin | 500g |
| vegetables | Cabbage, shiitake mushrooms, enoki mushrooms | 200g each |
| Ingredients | tofu, vermicelli | 150g each |
| Seasoning | Hot pot base, sesame sauce | Appropriate amount |
3. Production steps
1.Prepare ingredients: Cut the pork into thin slices, wash and cut the vegetables into cubes, and cut the tofu into thick slices.
2.Prepare soup base: Choose clear soup or spicy soup base according to personal taste. The clear soup can be made from bones, and the spicy soup base can be purchased with ready-made hot pot base ingredients.
3.Boiling order: First add cooking-resistant ingredients such as radish and mushrooms, and then rinse the meat slices after the soup base is fragrant.
4.Making dips: Sesame paste, minced garlic, coriander, and soy sauce are prepared according to personal preference.
4. Tips
1. Pork selection: Pork belly is fatter and leaner, with the best taste; tenderloin is more tender, suitable for the elderly and children.
2. Heat control: The soup should be kept boiling when simmering the meat slices, but it should not be overheated to prevent the meat from aging.
3. Healthy combination: It is recommended that the ratio of meat to vegetables is 1:2, and it can be paired with green leafy vegetables to balance nutrition.
5. Recently popular hot pot matching plans
| Matching type | main ingredients | Popularity |
|---|---|---|
| Classic combination | Pork + cabbage + tofu | 85% |
| Healthy mix | Pork + mushrooms + vegetables | 72% |
| Innovative combination | Pork+rice cake+cheese | 63% |
6. Summary
Pork hotpot is a popular winter delicacy that is simple to make and nutritious. By choosing the right pork parts, combining fresh ingredients, and mastering the correct shabu-shabu techniques, you can easily enjoy delicious hotpot at home. According to recent Internet data, classic combinations are still the most popular, but healthy and innovative combinations are also gaining more and more attention.
Hope this article helps you make delicious pork hot pot. Remember to adjust the ingredients according to your family’s tastes and enjoy the warm family hot pot time!
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